Photos of the dishes I cooked last New Year's Eve
Even though I am now living here in Japan, I still can't ignore Philippine's tradition every New Year's eve.
I put all my strength in cooking all these dishes.
Standing in the kitchen for how many hours was all worth it when I saw how my husband's eyes popped when he saw all the dishes done. I can see how happy he was.
Most of the Japanese just eat soba and pre-boxed dinner during New Year's eve so it was his very first time to have an extravagant table like the Philippine style.
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| stuffed pork |
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| cordon bleu |
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| fish fillet with special tartar sauce |
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| karekare ala japones |
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| chapsuey |
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| I don't know how to call this yet but I put olive oil and white wine for this recipe |
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| fresh salad |
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our table on new year's eve
My husband was very pleased and ate a lot but I was very tired cooking. LOL |
